4532 Kingston Rd
(36 Rating Reviews)
Prepare Time
25 mins
Indian, Hyderabadi
Menu
Mix veg pakora and onion pakora. Vegan. Served with Veg Momo.
Fresh spinach puree and Indian cottage cheese cooked to its perfection with a hint of cumin and garlic. Served with Jeera Pulao.
Famous as chicken madras, this Indian chicken curry has delicious flavor of madras curry powder, tamarind, and coconut milk. Served with Jeera Pulao.
Freshly selected okra sauteed with onions, tomatoes, and dash of ginger. Vegan. Served with Kabuli Naan.
A classic north Indian dish. Sumptuous combination of Indian cottage cheese and green peas cooked with fresh Indian spices and cashew creamy sauce. Served with choice of Breads.
Indian dish with succulent your choice of meat or shrimp in layers of fluffy rice, fragrant spices and caramelized onions.
Garden fresh vegetables and basmati rice slow cooked with spices and herbs.
The finest basmati rice, plain, and steamed.
Basmati rice tossed with a hint of cumin.
Cocktail Samosa four pieces, Veg curry 1 x twelve oz, Non Veg curry 1 x twelve oz, Papadam and Salad, Chicken Tikka four pieces, Medium Pulao Rice, Butter Naan two pieces, and Gulab Jamun two pieces.
Cocktail Samosa eight pieces, Papadam and Salad, Chicken Tikka eight pieces, Veg curry and Non Veg curry two (three x16oz), xl Pulao Rice, Butter Naan three pieces, Gulab Jamun four pieces.
For 8 - 10. Cocktail Samosa 20 pieces, Papadam and Salad, Chicken Tikka 20 pieces, Aloo Tikka ten pieces, Veg curry 2 and Non Veg curry two (four x 32oz), two xl Pulao Rice, Butter Naan seven pieces, and Gulab Jamun ten pieces.
Mix veg pakora and onion pakora. Vegan.
Pattie filled with potato and green peas. Vegan.
Potato patties stuffed with seasoned chick peas lentil. Spicy
South Indian delicacy made with chicken chunks and South Indian spices.
Medley of chick peas, potato, and spices in crispy papadi crunchy wafers drizzled with yogurt and red and green chutney.
Tandoori grilled fresh Indian cottage cheese marinated with herbs and spices.
A hot and spicy appetizer made with drummettes or whole chicken wings.
Crispy cauliflower tossed in Hakka style sauce. Vegan.
Delicacy of Northern Indian, fish marinated in chef secrete spices.
Delicacy of Mumbai, puffed rice and sev tossed with potatoes, onions, masalas, and chutneys.
Spring chicken battered in gram flour, salt, pepper, carom seeds, fried, and served hot.
Bread stuffed with chopped chicken tikka and spices.
Authentic Lentil soup bursting with Indian flavor.
Spicy
This tangy soup combines the goodness of tomatoes and fresh coriander simmered with traditional Indian spices
Bread stuffed with spinach and goat cheese.
Mix greens, mangos, and cranberry in chutney dressing. Vegan.
Half chicken on bone marinated in yogurt and special tandoori masala cooked in tandoor.
Chicken chunks marinated in spicy green chili yogurt and masalas.
Boneless chicken chunks marinated in a light creamy marinade, flavored with cardamom and mace.
Soft, marinated, boneless chunks of spring chicken barbecued to succulence.
Lamb chops marinated with a power pack punch of ginger and spices, sizzled of perfection.
Perfected in the royal kitchen of nizams minced lamb prepared with fresh herbs, skewered and fire-grilled in the tandoor oven.
Jumbo shrimp marinated in yogurt, and aromatic spices blend with a hint of green cardamom, mace, and fennel.
Tender marinated pieces of basa fish charbroiled to perfection.
Mirch Tikka, Malai Tikka, and Chicken Tikka.
Tandoori Jhingha, Malai Jhingha, and Fish Tikka.
Jumbo Shrimp marinated in yogurt and aromatic spices blended with a hit of green cardamom, mace and fennel
Bite size dumplings with a ground chicken filling, wrapped in a dough accompanied by spicy dipping sauce.
Bite size dumplings with a vegetable filling, wrapped in a dough accompanied by spicy dipping sauce.
Our Chef special mouth watering dish
Back lentils simmered overnight on slow charcoal embers and finished in the true Punjabi way with butter.
Soft cottage cheese balls in rich creamy gravy, flavored with saffron and cashews.
Indian cheese cooked in a tikka masala tomato sauce with bell peppers and onions.
A classic north Indian dish. Sumptuous combination of Indian cottage cheese and green peas cooked with fresh Indian spices and cashew creamy sauce.
Fresh spinach puree and Indian cottage cheese cooked to its perfection with a hint of cumin and garlic.
Freshly selected okra sauteed with onions, tomatoes, and dash of ginger. Vegan.
Simple and tasty, potato and cauliflower in aromatic onion and tomato sauce. Vegan.
Yellow lentils slow cooked with chilies, spices, tomatoes, and onions until smooth.
Chickpeas simmered with exotic herbs and spices.
Tandoori roasted eggplant cooked with chopped onion and tomato.
Fresh garden vegetables tossed with cashews and raisins in creamy Mughlai sauce.
Soft and silky cubes of Indian cottage cheese simmered in a delicately spiced creamy tomato gravy.
Chicken breast marinated overnight with yogurt, fresh ginger, garlic, and spices, charbroiled finished in a creamy butter tomato sauce.
Boneless chicken tikka simmered in spicy butter sauce. Enhanced with smoky garlic, ginger, and fresh green chilies.
Chicken curry with fresh tomato, ginger, and garlic with roasted coriander seeds.
Creamy sauce with cashew nuts.
Chicken cooked in creamy sauce aromatised with cardamom, fenugreek, and mace.
Tender pieces of chicken breast cooked in a thick tomato sauce with diced onions, tomatoes, and green peppers.
A typical curry from the Indian subcontinent consists of chicken stewed in onion and tomato base famous in road side of India.
Traditional Bengali fish stew with turmeric, ginger paste, tomato, and onion.
Shrimps stirred in a saucy delight made with coconut cream, curry leaves, and black mustard seeds.
Boneless meat slowly simmered in flowing gravy enriched with spices of the valley.
Baby goat cooked with fewer spices in Rajasthani way.
Our signature version of the fiery hot goan style dish with palm vinegar, chilies, ginger, and spices.
Famous as chicken madras, this Indian chicken curry has delicious flavor of madras curry powder, tamarind, and coconut milk.
Fresh spinach puree and boneless lamb meat cooked to its perfection with the hint of cumin and garlic.
Yogurt with shredded cucumber.
Salad Onion, chili, and lemon.
Salad Onion, chili, and lemon.
Diced vegetables in lemon.
Leavened white flour tandoori bread plain. Freshly baked in tandoor
Leavened white flour tandoori bread plain. Freshly baked in tandoor
Mixed dried fruit bread. Freshly baked in tandoor
Naan with your choice of stuffing onions. Freshly baked in tandoor
Roti stuffed with spiced potato. Freshly baked in tandoor
Tandoori baked wheat bread. Freshly baked in tandoor
Flaky layered butter roti, choose your flavor plain. Freshly baked in tandoor.
Tandoori naan with green chili topping. Freshly baked in tandoor
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